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About Growing Spaces

Puja & Udgar Parsons

"For Puja and I, everything is connected, and we are ever awed by the complexity and beauty of the natural world. Offering a product which helps people enjoy and support this beauty and the bountiful ways of nature — while growing an abundance of food; is very fulfilling for us."

-Udgar Parsons

“Helping People to Help Themselves”

Our desire, as the founders of Growing Spaces, is to support others who want to live sustainable, healthy lives. The innovation of our own company’s product came directly out of our desire to live in health and balance. These greenhouses demonstrate a solar self-sufficiency that keeps fresh food on the table, even within the challenge of environmental and economic changes.

Our Growing Domes handle wind and weather and sustain themselves with only five hours of sun a day. They hold a carefully crafted eco-system inside the strongest structure in the world. The synergy of components in our greenhouse makes it possible to have a year round indoor garden.

One of the best ways we can serve the future is to support the work and designs of communities intending to “go green” around the world. Neighborhoods are very important in our era and groups who band together can often become more self sufficient and safe in their way of life. Udgar and I spent two careers participating in the growth and development of several communities whose purpose was to demonstrate the viability of alternative methods of energy efficiency in organic gardening and farming and the disciplines that promote holistic health and personal balance. Each of these proved that the commitment of a group of people whose values form a common ground could increase their quality of life incredibly.

It is our privilege as a small company based on this foundational experience to have provided Growing Domes for schools, intentional communities and neighborhoods and as well as backyard gardeners. Due to the short growing season, our domes were designed for the Rocky Mountains and our hometown of Pagosa Springs, Colorado has over 80 of them. Typically, when someone buys a Growing Dome, some neighbors observe its performance over a few seasons, and then decide to buy one themselves. Therefore, our market spreads demographically in clusters and mostly by word of mouth.

Now, more than ever we feel a responsibility to show that our society can thrive beyond the dependence on fossil fuels that is abusing our natural habitat. According to the latest studies the world may be out of oil and natural gas by 2032 or sooner. This means that our children and grand children will be a part of the quest for in alternative energy resources and development that has been a part of our own lifestyle for the last thirty years.

To support them we have created a new paradigm in business that is “part of the solution” of restoring balance for our natural world. The company vision also grew out of the values we hold dear. The innovation of our own company’s product came directly out of our desire to live healthy balanced lives.

Now, people who are committed to living naturally are encouraged to add the Growing Dome to their lifestyle. They are sold as a kit with instructions to install or we can provide a installation crew or supervisor to deliver and help set up the dome.

We know that the beauty and efficiency of growing in our domes, creates a natural learning opportunity for children of all ages. There, as our domes become a living laboratory where kids are learning ”where food comes from” and the miracle of life is celebrated from seed to fruit.

Because our beginning as a company came from making a “choice for health,” we have decades of experience to share as a family who know that we can all “help ourselves” to increased self sufficiency and quality of life.

--- by Puja Dhyan Parsons

Our Mission

To make the Growing Dome available to all. It provides people with an optimum indoor ecosystem for completely natural year-round gardening and retreat with minimal, if any, reliance on electricity or fossil fuels.

Our History

In the late 60’s Udgar Parsons, a Dentist and Orthodontist, made a career change and moved his family to a remote and beautiful place called Scoraig on the northwest coast of Scotland. There he pursued farming and practiced the art of self-sufficient living off the grid. A fascination with alternative life-styles that "care for the environment and our fellow humans," motivated Udgar and his family to participate in several alternative community experiments around the world. The success of turning one overgrazed sheep ranch into a self-sufficient oasis led to his interest in cultivating food in challenging situations.

After helping to build a sustainable eco-community in Oregon for four years, Udgar found himself working with the Biodome at the Windstar Foundation, in Snowmass, Colorado in 1987. Windstar’s founders John Denver and Tom Crum were mentored by Buckminster Fuller who was convinced that if we learned “to do more with less” we could feed the world and solve our environmental problems. Eight years of research went into their large Biodome model, which was to target large Institutions in marketing. In 1989 Udgar founded Growing Spaces. He was inspired to create an affordable dome greenhouse for backyard gardeners and continued to enhance the dome’s efficiency by adding several new features. While pursuing the ideal of sustainability, he noticed that he was a part of a newly emerging business culture, dedicated to the entrepreneurship of creating practical solutions to our environmental challenges.

Our Values

Sustainability: We are committed to modeling a sustainable business which promotes the use of renewable resources wherever possible and “Living lightly on the earth”. Using existing technology in combination with the natural forces of wind, sun, water and earth, we produce a product that is as efficient as possible, while remaining affordable.

Health: Conservation and Natural Gardening: In order to conserve the finite resources of the planet and renew life in ourselves and in our world, we promote organic gardening without pesticides and other harmful chemicals. This is the basis of sound health, healing and a balanced lifestyle.

Sanctuary: Helping our clients to take charge of their diet and health by growing fresh, safe, organic food in the Growing Dome environment has the added benefit of creating a peaceful sanctuary away from the stresses of modern life. The extra space of a beautiful enclosed garden can be a retreat space that nurtures peace, harmony and inner balance. Our product increases quality of life and enhances the life-style of those who value finding a sense of solace through connection with nature. We are currently developing a Sanctuary Dome for those who wish to emphasize this focus.

Education: Our background in holistic, sustainable and off-the-grid living leads to knowledge and wisdom from experience that may be of service to various clients and schools. We offer a consulting group to help our clients make the transition to a more natural way of life and provide support for schools who would like to use the Growing Dome as a living laboratory for learning about living in harmony with nature.

We can be contacted at info@growingspaces.com
Or call us at (800) 753-9333 / (970) 731-2120
Our mailing address is PO Box 5518, Pagosa Springs, CO 81147
Or visit us at 1868 B Majestic Dr., Pagosa Springs, CO 81147

What is the Global Significance of the Growing Dome?

On giving this question a lot of thought I came to the conclusion that the Growing Dome is a profound demonstration of the direction we need to move as inhabitants of this planet. Firstly, creative and intelligent use of resources is a prime value, as we realize that the earth is a finite system with finite resources. The Growing Dome is a model for this and also demonstrates energy efficiency; with the looming energy crisis due to the upcoming or even current Peak Oil situation this efficiency is more and more needed.

The dome shows the use of naturally occurring energies: the sun, conduction, convection and radiation as natural methods of heat storage and transfer. The use of alternative energy sources, eg solar panels to generate power is also modeled. There is increasing concern about the vast distances food is being shipped, using large amounts of fossil fuels and creating increasing amounts of greenhouse gases. Local food production becomes increasingly more sensible. The Growing Dome enables the individual to accomplish this even in harsher climates with minimal use of fossil fuel energy for heating or cooling.

Fresh organic produce is being increasingly seen as a preferred alternative to food grown using pesticides, insecticides and artificial fertilizers that continue to pollute our environment, waterways and aquifers. I believe Buckminster Fuller would have been delighted to see the Growing Dome as a direct outgrowth of his vision and foresight in caring for "Spaceship Earth".

--Udgar Parsons, Founder of Growing Spaces


What is the Growing Dome and what makes it so Unique?

by Jana Powell, Growing Spaces Sales Associate

People are more concerned than ever about the welfare of themselves and their families and are rapidly fueling the movement to reclaim the health and safety of the food on their tables. The numbers of produce-related health contaminations have increased substantially in the last few years. This has inspired many to embrace the gardening techniques perfected by our ancestors, while inventing a few new ideas, to resurrect the backyard edible garden. Family farms dominated the landscape in the 1930s, when there were over 7 million farms; now there are roughly two million.

Growing your own food is again becoming a popular method that many people are employing to ensure the safety of their food supply. In the Rocky Mountains weather can make or break the garden, and gardener. If you want to grow food in such an unpredictable and extreme climate, you will need to find a way to extend the growing season. The Growing Dome, a geodesic greenhouse developed by Udgar Parsons of Growing Spaces, a Colorado-based company, is the best hobby solar greenhouse kit on the market today, and certainly for our mountain climate! It is the only greenhouse designed for year-round energy-efficient growing.

The Growing Dome is a high-tech, solar-powered greenhouse originating from the genius of Buckminster Fuller, an engineer in the 1950s. He further enhanced the already superior design of the dome by designing it with triangles--the most rigid shape known-- instead of the traditional arches. Domes are some of the strongest and stiffest structures in existence today. The dome structure is unique because it does not have corners, giving it the ability to enclose an enormous amount of space without using support columns. This allows for maximum room for growing plants. Domes have been called “The King of all Roofs” and cover some of our most important buildings we have, like state and the national capitals, the Superdome and other sport complexes, etc.

The Buckminster Fuller geodesic design has inspired many famous dome structures including Epcot Center in Florida, as well as the Windstar Foundations Bio-dome in Snowmass, Colorado, founded by John Denver and Thomas Crum, in the 1980’s. The 50’ diameter – 1/25 acre-Bio- dome grows approximately 4,000 pounds of different fruits and vegetables year-round.

A dentist and orthodontist, Udgar Parsons decided to follow his interest for sustainable living and caring for fellow humans by changing careers and farming on the northwest coast of Scotland to learn more about living off the grid. He participated in many community experiments across the world before settling in the Aspen/Snowmass area to become the shop manager for the Bio-dome. “I was totally inspired by the structure,” Parsons explains, “but unfortunately it cost $80,000 to build and was not affordable to the average person.” So in 1989, he started Growing Spaces, LLC to develop a new greenhouse so the average homeowner could take advantage of this superb technology and grow his/her own food. He developed the Growing Dome for an amazingly-low cost, while still maintaining all of the integrity and qualities of the larger Biodome model. Udgar Parsons had made the dome available and affordable to everyone!

Because the dome is made of triangles, it can withstand heavy snow loads and winds of up to 130mph! The strong structure also eliminates the need to pour a concrete foundation, required by so many hobby greenhouse designs on the market, thus reducing the overall cost and ease of installation.

The dome has been designed to be off-the-grid and independent of fossil fuels. It is the most energy-efficient structure because it can enclose the most volume for the minimum surface area. The dome is always facing the sun giving an even heat input from sun-up to sun-down. A rectangular greenhouse with a large amount of south facing glazing can experience over-heating problems during the middle of the day when the sun hits the glazing surface at 90 degrees. Underground utilities, that can be a hassle to install and maintain, are not necessary to operate the greenhouse. Eliminating this dependency reduces costs and headaches!

Udgar explains that so much of our food is full of pesticides and can be genetically modified without us even knowing, “It seems that more people are interested in growing their own food for health reasons. People want organic food, and they have decided that the way to get it is to grow it themselves.” The research that was done with the Bio-dome found that they could grow 3 lbs. of food per square foot, per year. A 15’ Growing Dome greenhouse can produce 400-500 lbs. per year. That is enough food to feed 2-3 adults, if the average adult eats 200 lbs. per year. The dome has the potential to return your investment--in full--every 4-5 years, assuming the dome will last 20 years.

In Colorado, it is common for temperatures to fall below freezing. The Growing Dome can withstand sub-zero temperatures with no supplemental heating. If the temperature in the dome dips a few degrees below freezing, once the sun comes out the vegetables and other plants will soon begin growing again. One of the key features to the dome is the solar-operated subterranean heating system that works to warm the soil where the plants grow. The warm soil significantly helps the plants to thrive during the colder months.

The heart and soul of the Growing Dome is a 1200-gallon oval shaped water tank that supplies the thermal mass (heat) in the greenhouse. Water is the most effective solar collector because of its ability to keep heat stable. The water also helps to cool and stabilize the temperatures in the greenhouse in the summer. The greenhouse stays warmer in the winter months and cooler in the summer -another feature that sets it apart from any other greenhouse design.

Other unique features include the tough, long-lived but lightweight polycarbonate glazing that softly diffuses the light for optimum growing conditions, and the special reflective double-packed R-10 insulation that covers the northern 2/5 of the dome. Automatic compressed wax activators open and close lower vents for ventilation, as well as the two windows at the top of the dome.

At the motor manufacturing plant in Georgetown, Kentucky, Toyota has instituted a composting program. The organic waste matter produced throughout the plant is cycled through a highly-efficient composting process. Toyota is using the compost to grow produce for the cafeteria with the help of a 50-foot diameter Growing Dome greenhouse from Growing Spaces. After substantial research, Toyota chose the Growing Dome because of its natural energy-efficient shape and its demonstration of low-impact technology and passive solar design.

The dome is not just for growing plants. It has been used as the ultimate indoor eco-system to enclose hot tubs, meditation centers, massage and physical therapy studios, and as a community greenhouse/center. Schools have implemented fundraising programs to build a dome to help educate children on the living earth, nurturing, and science. There are already two schools in the Evergreen/Conifer area that have built a Growing Dome, to implement this valuable learning tool. In Pagosa Springs, Colorado, a community that shares the same healthy living standards adapted by many Evergreen/Conifer residents, there are already over 60 Growing Domes nestled within the rolling landscape.

Udgar explains “The domes serve backyard gardeners as "ecology labs," Students harvest herbs, vegetables and medicinal plants in their specimen gardens, and experiment with solar power, fish reproduction and plant hybrids in these living classrooms.” The possibilities are unlimited!

The Growing Dome comes as a kit with all of the necessary components pre-cut, pre-drilled, color coded and ready for assembly. You can tackle the installation job yourself, or have the knowledgeable and friendly crews at Growing Spaces help out with the process. Growing Spaces has attempted to reduce the cost by allowing some of the bulky components that are expensive to ship to be purchased locally.

“It is really about helping people learn about living and growing in harmony with the earth and its seasons. Involvement with nature as gardeners can raise the human spirit through studying the language of life as expressed in the seasons, and the plants themselves. Increasing the awareness of the value of organic food for health make this an idea whose time has come”. – Udgar Parsons

Quotes from Udgar taken from article/interview Year-round Dome Greenhouse by Wyn Free and http://www.domegreenhouse.com.

Chuck Martin quote taken fron the Article “Toyota Demonstrates Efficient Use of Resources Using Growing Dome Greenhouse KY”, http://www.domegreenhouse.com.

 


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Please send questions to: info@growingspaces.com / P.O. Box 5518 / 1868 B Majestic Dr. / Pagosa Springs, CO 81147
1-800-753-9333